Growing knowledge, growing yield: British wine-making comes of age
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Changing climate, new techniques and a homegrown study programme have all helped drive a UK viticulture boomRows of vines stretch across the rolling hills of rural Dorset. Currently waist height, they appear bare against a bleak spring sky. Up close, you can see they are already dotted with tiny woolly buds as they exit their winter dormancy for a new growth cycle.Come summer these rows will be laden with chardonnay, pinot noir and pinot meunier grapes, ready to make the latest batch of English
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