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Le Louis XV-Alain Ducasse à l’Hôtel de Paris Monte-Carlo Joins “The 50 Best Restaurants” ranking
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The first hotel restaurant in history to be awarded three Michelin stars, and the recipient of numerous prestigious honors in the world of fine dining, Le Louis XV-Alain Ducasse at Hôtel de Paris is making its debut in “The 50 Best Restaurants,” the exclusive list of the 50 best restaurants in the world. Its 47th-place finish is testament to the enduring vitality of this iconic restaurant, led by Chef Alain Ducasse and his team
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