Design Is the Secret Ingredient in Montreal’s Dining Scene
Source ↗
👁 3
💬 0
I may be a design journalist, but when I go to Montreal, I’m there for one reason: to eat. As soon as I land, my first order of business is to secure a smoked meat sandwich at Schwartz’s deli. From there, each weekend jaunt becomes an exercise in crossing as many restaurants as possible off my ever-expanding list of must-tries. I’ve long believed that Montreal is Canada’s foremost culinary destination, and it turns out that hunch is backed by data: In 2026, the city is home to 28 of the country’
Comments (0)