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Potatoes could hold the key to making better gluten-free plant-based meat, according to a new study.

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Archaeologists May Have Just Discovered the World’s Oldest Shipwreck

SciTechDaily · 1d ago

Trains cancelled and road warnings as Storm Boelo sweeps into Scotland

BBC News · 1d ago

Squid Are Even More Alien-Like Than We Thought, With an Unmatched Ability to Change Genetic Expression

ScienceAlert · 1d ago

The BoM’s temperature record keeping is under attack – again. What’s going on? | Temperature Check

Environment | The Guardian · 1d ago

Single X-ray pulse reveals plasma nanostructures across scales with one camera

Phys.org - latest science and technology news stories · 1d ago

Ultrasonic technology enables earlier stress-fracture detection

Medical Xpress - latest medical and health news stories · 1d ago