CT restaurateur named top one in state. Diners rave ‘incredible tasting food,’ ice cubes are imported
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When Yuta Kamori opened Hachiroku Shokudo & Sake Bar in April 2022 he didn’t have any aspiration to own a restaurant group.
“The goal was simple,” he said. “I just wanted to create the kind of Japanese places that I personally wished existed in New Haven.”
It is so authentic that even the ultra-clear ice cubes are imported from Japan.
Call him an overachiever.
Four additional businesses later, including three more restaurants and a market, Kamori has been named
“The goal was simple,” he said. “I just wanted to create the kind of Japanese places that I personally wished existed in New Haven.”
It is so authentic that even the ultra-clear ice cubes are imported from Japan.
Call him an overachiever.
Four additional businesses later, including three more restaurants and a market, Kamori has been named
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