Shuswap ‘food processing ecosystem’ Zest Food Hub wins national award
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The ap-peel of Zest Commercial Food Hub has reached the national stage after receiving the Regional & Community Collaboration Award from the Economic Development Association of Canada (EDAC).
The “food processing ecosystem,” operated by the Salmon Arm Economic Development Society (SAEDS), was presented the award at EDAC’s annual conference Sept. 14 to 17 in Moncton, N.B. where executive director Kate Watson accepted the honour.
“This recognition is a testament to what
The “food processing ecosystem,” operated by the Salmon Arm Economic Development Society (SAEDS), was presented the award at EDAC’s annual conference Sept. 14 to 17 in Moncton, N.B. where executive director Kate Watson accepted the honour.
“This recognition is a testament to what
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