There’s always time for sushi (Tim’s Wild Card Challenge Journal)
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After two marvelous days in Seoul, it was time to make my way to Australia.
A last-minute award change meant that I was flying ANA business class all the way down under, but it also gave me the chance to spend a few hours in Tokyo, one of my favorite cities in the world. I visited the city’s (and maybe the world’s) most famous digital art installation, enjoyed a delicious standing sushi omakase, and ended the day sipping on cocktails in ANA’s Haneda Airport business lounge befo
A last-minute award change meant that I was flying ANA business class all the way down under, but it also gave me the chance to spend a few hours in Tokyo, one of my favorite cities in the world. I visited the city’s (and maybe the world’s) most famous digital art installation, enjoyed a delicious standing sushi omakase, and ended the day sipping on cocktails in ANA’s Haneda Airport business lounge befo
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