Crispy Rice Salad
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This crispy rice salad recipe is quickly becoming my favorite summer lunch. It starts with a base of veggies—marinated cucumbers, edamame, scallions, avocado, and fresh mint—that I top with crunchy roasted peanuts, sheet pan crispy rice, and sesame ginger dressing. It’s so good that I’ve already made it 3 times this summer. Check back with me in a few weeks—I have a feeling I’ll have made it at least 3 times more. Crispy Rice Salad Ingredients I got hooked on the concept of crispy rice salads af
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