Is Chipotle in Mexico a good or bad idea? A ‘Confidently Wrong’ podcast
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Recently, and with much fanfare, Chipotle opened its first restaurant in Mexico. Perhaps not surprisingly, the opening spurred a polarizing debate and discussion about whether a U.S.-based Mexican restaurant chain would do well in the country. Years ago, Taco Bell entered the country and ultimately left in what was considered a disaster.
So what are the arguments for and against Chipotle coming to Mexico? Is it yet another unwanted assault of American culture on another country? Or is it a welco
So what are the arguments for and against Chipotle coming to Mexico? Is it yet another unwanted assault of American culture on another country? Or is it a welco
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