✈️ Travel
3d ago
Smart Catering: reducing cabin food waste with AI
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The global airline industry currently generates an estimated 3.6 million tonnes of cabin and catering waste annually, based on 2024–2025 data from the International Air Transport Association (IATA) and the Aviation Sustainability Forum (ASF). This volume is to be at four million tonnes by late 2025 and could potentially double by 2040 if current practices are not changed, primarily due to the increased passengers’ numbers.
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